06/14/17 6:01am

This Cutchogue home has been listed for $999,000. (Credit: Daniel Gale Sotheby’s International Realty)

This post brought to you by:

This Cutchogue colonial has only had two owners since it was built 50 years ago. And it’s easy to see why a homeowner would want to hold on to this five bedroom, two and half bath home located on a private one-acre property.

“It’s in a fantastic location,” said listing agent Cheryl Schneider of Daniel Gale Sotheby’s International Realty. “Less than a mile from the beach and less than a mile from town.” (more…)

06/12/17 6:03am
Chefs Jonathan and Carly Copeland

Chefs Jonathan and Carly Copeland will oversee the food truck parked outside 8 Hands Farm in Cutchogue. The truck will source its menu from ingredients grown on the farm.

Sure you’ve heard of dining that is farm-to-table, sea-to-table, farm-to-glass or any combination that translates to food and beverage taken directly from the source.

But here is a new one: farm to food truck. (more…)

06/05/17 6:02am

Tom Hug and his wife, Jennifer DiVello, spent the days leading up to Memorial Day preparing for a flood of tourists and locals out celebrating the holiday weekend.

While the three-day weekend marks the start of the busy season for so many local shop owners, it was particularly special to Hug and DiVello, owners of Revel North Fork in Cutchogue, because it marked their first anniversary in business.

“It’s been an amazing first year,” Hug said. “The outpouring of support and appreciation was overwhelming and humbling.” (more…)

06/02/17 5:56am

Enjoy a blind tasting at Waters Crest Winery on Sunday. (Credit: Randee Daddona)

Do you think you’d choose a fine French wine over a high quality glass of Long Island merlot?

Find out this weekend as Waters Crest Winery in Cutchogue hosts its “Best of the Crest” event on Sunday, June 4. (more…)

05/20/17 6:11am

A bottle of McCall Wines 2016 Cuvée Nicola. (Credit: Courtesy photo)

McCall Wines earned its reputation among local wine lovers on the back of its pinot noir program, which stands as the best on the East End. No other pinot noir comes close.

A peek behind the pinot portion of the portfolio reveals quality across the board. McCall’s cabernet franc and merlot are also often outstanding as well. The rosé, too. But the hidden gem of the lineup is on the white wine side — sauvignon blanc.

Starting in 2015, the McCall sauvignon blanc has been made entirely with estate-grown fruit (rather than purchased grapes from elsewhere on the North Fork). Grown in McCall’s North Ridge Vineyard — a vineyard formerly known as Andy’s Field when it was part of the Gristina property — our Wine of the Week is McCall Wines 2016 “Cuvée Nicola” Sauvignon Blanc ($24). (more…)

04/17/17 6:02am
Downs Farm Preserve in Cutchogue. (Credit: Northforker file photo)

Downs Farm Preserve in Cutchogue. (Credit: Northforker file photo)

Group for the East End will once again host an Earth Day Festival at Downs Farm Preserve in Cutchogue on Saturday, April 22 from 10 a.m. to 2 p.m.

The family-friendly event will feature live animals, nature hikes, crafts, a plant sale, music by Julia King and raffles. (more…)