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The Dish: A little corner of Colombia in Greenport
THE GIST It might come as a surprise that Gustavo Acero Jr. and Yuri...
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Sip, shuck and savor at Sparkling Pointe’s annual oyster showcase
On a fall afternoon, as the North Fork’s vineyards are amid their annual harvest,...
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Long Island’s potato past takes center stage at new festival
Long Island’s potato-farming history will take center stage Nov. 7 and 8, when the...
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Cook This Now! George Hirsch’s farmstand corn chowder
The history of chowder on the East End is as rich as the dish...
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The boy who cried ‘why not?’: Samy Sabil keeps it fresh at the North Fork Shack
Samy Sabil didn’t start out life thinking he’d wind up deeply, happily entrenched in...
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5 Questions: For chef Jerry Dicecco, the sea is his culinary muse
As chef and owner of Jerry and the Mermaid (469 E. Main St., Riverhead,...
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Last splash: a final taste of summer at Eddie’s at Silver Sands
As summer winds down, local foodies can feast on the best from North Fork...
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