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What it really takes to go from farm to table
A shift has occurred. Most us have stopped taking ordinary things for granted, like...
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After devastating lost harvests, researchers work to build better Peconic Bay scallop
For most of the past three decades opening day for bay scallop fishing in...
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North Fork farmers see ‘record-breaking’ apple crop this fall
Favorable weather. Strong bee pollination. Minimal pest damage. Everything aligned this year for some...
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Riverhead Farmers Market plans a return in November at new location
After a pandemic-era hiatus, the Riverhead Farmers Market is coming back in late November....
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North Fork Doughnut Company moving to Love Lane
Love Lane is about to become a tad sweeter. North Fork Doughnut Company, which...
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Pookaberry Cafe to introduce Filipino cuisine to the North Fork
Pookaberry Cafe, a quirky new Filipino restaurant, is coming to Mattituck. The new foodie...
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1760 Homestead Farm’s outdoor kitchen offers farm-to-plate experience
The North Fork is filled with local produce and fresh foods, but 1760 Homestead...
Top In Eat
- What it really takes to go from farm to table
- After devastating lost harvests, researchers work to build better Peconic Bay scallop
- Best of the North Fork: See our picks for the area's best food
- Apple picking season is back on Long Island — here's where to go for u-pick fun
- Serious Halloween treats for grown-up Northforkers
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