10/29/19 6:00am

Behind the register stands the man who made it all happen, Chris Junda. (Credit: Madison Fender)

Everything at Junda’s Pastry Crust and Crumbs is homemade, from the breads, pies, strudel, babkas and cakes that have made it a fixture on the North Fork, to the sign out front, leaning against the façade of the building — which happens to be the oldest residence in Jamesport — with the words “homemade pies” painted in broad, slightly uneven strokes of green against a tan backdrop on a large piece of plywood.  (more…)

08/09/19 2:12pm

The wood-fired oven in operation on opening day at NOFO Pizza at Jamesport Vineyards. (Credit: Erika Peters)

The bistro at Jamesport Vineyards is officially open and it’s operating under a new name.

NOFO Pizza, from restaurateur Michael Brunetti, opened Thursday at the site previously called Little Oak.  (more…)

04/06/19 6:00am

Tom and Nicole Williams on their farm in Jamesport. (Credit: David Benthal)

The winter months brim with potential at Herricks Herbs & Heirlooms in Jamesport, a certified organic farm that specializes in seedlings, compost and medicinal herbs.

The rows of carefully plotted raised garden beds outside the homestead are barren of greenery and the greenhouse lies in wait of plantings before spring’s blossom in the coming weeks.

But life persists. (more…)