Eat

Yusef Alptekin has been an army cook, an artist, and now runs of one of Greenport’s best restaurants

Some evenings, after his last happy guests have gone home, Turkish-born chef Yusef Alptekin...

Eat

Edible flowers are the farm-to-table ingredient you should use on everything

On a table in an old barn, laid out artfully on paper towels, were...

Eat

A low-key foodie scene has put downtown Wading River back on the map

Driving through downtown Wading River, there are still remnants of what the past might...

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The North Fork’s condiment game is strong and we have a map to prove it

Condiments can make or break a meal. A toasted slice of bread becomes a...

Eat

Il Giardino offers authentic southern Italian home cooking fresh from the garden

The converted 1830s Aquebogue house that houses Il Giardino is 4,000 miles or so...

Eat

The best things we’ve eaten (so far!) in 2020

Lucky us: Eating something amazing is kind of a daily occurrence in these parts....

Eat

North Fork farmers are putting their best stuff into ice cream

When Patty DiVello’s daughter, Jennifer, had a brainstormto sell homemade ice cream featuring the...

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What’s in Season: Turn your carrots into candy with the help of Barrow Food House

Is it because they grow underground that carrots are so overlooked? For as bright...

The Dish

The Dish: Sashimi Rice Bowl from Stirling Sake in Greenport

Owner Yuki Mori Stirling Sake, Greenport Description A bowl of sushi rice topped with...

Live

Your guide to owning a waterfront home on the North Fork

With dramatic rocky beaches along the north-facing Long Island Sound, soft sandy beaches facing...

Breathe

Out on the water with the Layla crew

On a sailboat named after another sailboat, which borrowed its moniker from an Eric...

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Map: Where to stay on the North Fork waterfront

Being a vacation destination, there’s no shortage of places to stay on the North...

Breathe

The sport of spearfishing provides the day’s catch — and an adrenaline rush

Aboard a 20.8-foot fishing boat in North Fork waters, Joseph DiVello dangles his feet...

Drink

Enjoy a cool drink and a sea breeze at the North Fork’s best waterfront bars

It’s easy to feel like you’re on a faraway vacation when you’re sipping a...

Eat

Jermaine Owens delivers North Fork seafood to your door—and now he has a restaurant, too

When Jermaine Owens was 12 years old, he remembers watching his father Thomas Reed,...

Breathe

Peconic Water Sports closes in on a decade of fun on the bay

In late 2011, Joe Flotteron was following the path he had set for himself,...

The Dish

The Dish: Chilled lobster cobb salad from Crabby Jerry’s in Greenport

Sous chef Jeannie Dohren Crabby Jerry’s, Greenport Description Chilled lobster, tomato, hard-boiled egg, bacon,...