This hearty sandwich is just one of the things you might find on the menu at Barrow Food House. (Credit: David Benthal)
The highly anticipated farm-to-table restaurant Barrow Food House is opening in Aquebogue today.
American Beech executive chef Kyle Romeo and his wife, Amanda Falcone, a former North Fork Table & Inn staffer, are serving up a brunch- and lunch-focused menu. (more…)
Salamander’s in Greenport is closed after 26 years in business. Ellen’s on Front will fill the space in the spring. (Credit: Cyndi Zaweski)
The chef behind the popular seasonal pop-up Jennie’s at Drossos has taken over the former Salamander’s space in Greenport.
Jennie Werts, who along with her brother Andrew launched the pop-up at Drossos Motel in the summer of 2017, closed on the Front Street space earlier this month.
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