Treat yourself to an evening of the East End’s finest fare during the area’s premiere food and wine tasting event of the season North Fork Fresh on June 21.
For one-night only restaurants, vineyards and breweries from across the East End will be in one place serving up samples of their most noteworthy foods and beverages to benefit the Oysterponds Historical Society.
Now in its sixth year, the event has more than quadrupled its size. It will include more than 50 local vendors this year including Browder’s Birds, Croteaux Vineyards, Erik’s Breakfast and Lunch, North Fork Sea Salt and many more. (Click here to see the full list of merchants)
Since 1944, the Oysterponds Historical Society has worked to preserve artifacts, documents, art and other surviving relics of the early settlers of Orient and East Marion.
Today the society maintains six historic sites in Orient and boasts an archive of over 70,000 documents and artifacts.
North Fork Fresh will be hosted on June 21 from 5 p.m. until 7 p.m. on the Oysterponds Historical Society campus on Village Lane in Orient. Tickets are $100 each.
For tickets visit http://www.oysterpondshistoricalsociety.org/.