Sign up for our Newsletter

(Credit: Cuvée)

Coconut pancakes with bananas? A steak sandwich for brunch?

Yes, you can get these options and more at the new weekend brunch being served at Cuvée Seafood and Grille at the Greenporter Hotel.

The a la carte brunch menu will be served on Saturdays and Sundays from 11 a.m. to 2 p.m. Prices range between $9 and $16.

Check out the menu and map below.