Happy Francsgiving! Long Island’s most versatile red is ready to pour for the holiday
Thanksgiving food can be as polarizing as it is unifying. The topic of sides...
Thanksgiving food can be as polarizing as it is unifying. The topic of sides...
Long Island’s wine industry has been at the forefront of sustainability for over a...
If cabernet franc from New York hasn’t been on your radar (or table), a...
Paumanok Vineyards has released its first no-alcohol wine label, right in time for Dry...
It is a strange sight: a piece of farm equipment moving down rows of...
Merlot. Chardonnay. Sauvignon blanc. Cabernet franc. These are the workhorse grapes of the Long...
Long Island’s wine country will celebrate its milestone 50th anniversary at Peconic Bay Vineyards...
Paumanok Vineyards in Aquebogue has captured the two most prestigious awards in the 2023...