02/25/16 6:42am
The Speakeasy at Jedediah Hawkins was packed with wine and cheese lovers (Credit: Monique Singh-Roy)

The Speakeasy at Jedediah Hawkins was packed with wine and cheese lovers. (Credit: Monique Singh-Roy)

The first serving of raclette cheese comes melted over fingerling potatoes, with a sprinkling of chopped chives. The pairing, to put things plainly, is delicious.

This creamy, buttery and tangy cheese was the star of “Raclette & Riesling,” a food and wine pairing event held at Jedediah Hawkins Inn restaurant in Jamesport last Saturday. The two-hour event featured wine from Jamesport Vineyards and offerings from The Village Cheese Shop in Mattituck. (more…)