Regan and Carey Meador of Southold Farm + Cellar. (Credit: Vera Chinese)
New York Times wine writer Eric Asimov called Southold Farm + Cellar’s wines some of the region’s most exciting and creative offerings in a recent piece that also examines the vineyard’s owners’ decision to move the operation to Texas. (more…)
Carey and Regan Meador outside with their children, Coralai and Sawyer, shortly after they temporarily closed their tasting room in July. (Credit: Vera Chinese, file photo).
On Thursday, Dec. 3 at 2:30 p.m., Carey and Regan Meador, owners of Southold Farm + Cellar, will go before the Southold Zoning Board of Appeals for what they — and a whole lot of wine lovers — hope will be the last time. (more…)