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Expand your palate by discovering the world of biodynamic, organic, and sustainable wines with Wine Vie’s pop-up tasting experience. Certified sommelier Jessica Green will discuss the various aspects of these wines during a curated four-wine tasting flight with vintages from Down the Rabbit Hole Wine Boutique in Sayville, paired with specialty cheeses from Harbor Cheese in Northport.

9/9: Natural Wines

9/23: Wines from Islands

10/7: Pét-Nats ( $10)

10/21: Wines from Europe

Cost is $60 per person, excluding tax and gratuity. Events are limited to 15 people and tickets must be purchased in advance at Social distancing guidelines will be followed and masks are required. 21 and over only.