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Green Hill Kitchen & Que is celebrating Oktoberfest on Saturday, October 10 from 1 to 6 p.m. Diners will enjoy German fare including bratwurst served with sauerkraut, giant warm Bavarian pretzels, cured meats and cheese, Steckerlfish and Obatzda. Drink specials will be provided by Warsteiner and Bedell Cellars and the event will MC’d by Bavaria’s Own Alex von Salad. The regular a la carte menu will also be available.