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About
Food & Wine Pairing at Desmond’s
Wednesday, November 9 at 6:00 PM
Join us for a delicious Food & Wine Pairing Event. You will enjoy a four course dinner with each course carefully paired with a complementary wine from around the world. Cheers!
$54.95 per person plus tax & gratuity
Reservation required call 631.846.2335
MENU:
First Course
Fig and Prosciutto Salad
Black mission figs, sliced prosciutto, shaved pecorino Romano,balsamic red onions, Arcadian lettuce
Wine TBA
Second Course
Grilled Shrimp Risotto
Creamy rice mixed with peas topped with twin marinated grilled shrimp
Wine TBA
Third Course
Bacon Wrapped Chicken Roulade
Herbed potato gnocchi, carrot puree, beurre rouge
Wine TBA
Fourth Course
Wine Poached Pear Spice Tart
Wine TBA
