Sign up for our Newsletter

Noah’s

Address

136 Front St

Greenport, NY 11944

Phone

631-477-6720

Social Share
Share on Facebook Facebook Share on Twitter Twitter Share via email Email

Noah’s

in∙noah∙va∙tion for every season
Hours
Sunday

11:30AM - 10:00PM

Monday

11:30AM - 10:00PM

Tuesday

CLOSED

Wednesday

CLOSED

Thursday

11:30AM - 10:00PM

Friday

11:30AM - 10:00PM

Saturday

11:30AM - 10:00PM

About

No matter the season, our focus is on offering the freshest ingredients from the Twin Forks of Long Island and around the world.

Chef Noah visits local farms, docks, fish markets and specialty producers to select the freshest produce, cheeses, meats, poultry and seafood to serve. He and his wife, Sunita visit local tasting rooms and proudly feature Long Island’s finest wines on their menu. Come in and savor our in∙noah∙va∙tive seasonal cuisine.

In 2020, OpenTable members voted noah’s “Fit for Foodies” and awarded its Diner’s Choice recognition. Money Inc. listed noah’s as one of the top-20 Long Island seafood restaurants. In 2019, the restaurant received the Trip Advisor Certificate of Excellence, based on the consistently great diner reviews. Since its opening over a decade ago, noah’s has received numerous accolades and Chef Noah has been lauded by Best Chefs America in both 2012 and 2013.

 

We are open year-round. Our hours change with the seasons. Please visit our website.

Reviews

We had a such a great time at Noah’s last weekend! The food was amazing, the staff so friendly and the bartender Michael helped direct us to the must see locations on the island! THANK YOU
Kimberly

You can not go wrong here. The filet mignon sliders are TO DIE FOR. I digress, EVERYTHING I’ve had here is to die for. Anomaly wine is definitely my recommendation if you enjoy a sweeter, more refreshing wine. If you have not been here, GO…and order every single small plate that you can 🙂
Rachel

Palmers Vineyard recommended Noah. They were very gracious in accommodating three oblivious patrons that hadn’t realized that it was: 1. The week before Memorial day 2. A Saturday evening at 7:00pm 3. They were attempting to get seated at one of the very best restaurants in the area. Service – Excellent, appropriately attentive, knowledgeable, and professional Food – Exemplary, Chef Noah has a fine touch. Wine List – Top points Mint Julep – WOW.
Peter

Location
X
X