Back to all events
About
On Thursday, Oct. 8, from 6:30 pm to 7:30 pm.
Registration required.
Join Taylor Knapp, the “Snail Wrangler” and founder of Peconic Escargot, for an engaging PowerPoint presentation on the exciting evolution of his East End snail farm. Learn about the launch of new products, including Poached & Tenderized Peconic Escargot and the all-new Peconic Escargot Bourguignon, now available in a convenient one-dozen package with fresh new packaging. Taylor will share the story behind these innovative products, discuss sustainable snail farming on Long Island, and offer a behind-the-scenes look at one of the region’s most unique agricultural businesses. Whether you’re a curious foodie or simply interested in local entrepreneurship, this fascinating presentation is sure to surprise and delight.
Register for the event here: https://cutchogue.librarycalendar.com/event/peconic-escargot-snail-caviar-79803
