08/21/19 5:49am

The Farmhouse Style and The Grape Pomace are available at the Winemaker’s Studio in Peconic. (Credit: Cyndi Zaweski)

Refreshing and slightly bubbly, Anthony Nappa Wines has released two small batch sparkling ciders under its reserve Shared Table Farmhouse label ahead of fall.

The two hard ciders, The Farmhouse Style and The Grape Pomace, are low alcohol and easy drinking with an effervescence achieved through a technique called bottle conditioning, similar to a method used to give sparkling wines their fizz. (more…)