BEVERLEA WALZ PHOTO | Salt at Shelter Island’s Island Boatyard opened “The Tasting Room” this week. Julia Hathaway pours a glass for proprietor Keith Bavaro. Jamesport Vineyards is partnering with Salt on this new venture.
Jamesport Vineyards brought the North Fork wine industry to the next level this weekend with its newest tasting room, a joint venture between the vineyard and Shelter Island’s new restaurant, Salt, located on the waterfront.
“This is the first tasting room you can reach by boat,” said Salt co-owner Keith Bavaro. “Opening weekend was fantastic. It was a big hit even though we haven’t done any advertising for it yet.”
Not only is the tasting room the first that can be accessed directly by boat, it’s also the first satellite tasting room on Shelter Island. (more…)
BARBARAELLEN KOCH PHOTO | Calverton farmer Rex Farr in his vineyard checking on the cabernet franc grapes Friday afternoon.
A crop of certified organic grapes are ready for harvesting for the first time in Long Island history, according to one Calverton farmer who claims to have successfully pulled off the challenging feat.
Rex Farr, owner of The Farrm on Youngs Avenue in Calverton, said he planted vines on his farm in 2005 and planned to pick them in 2009 before severe summer rains destroyed 15 percent of his vines and most of his grapes that year.