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Monday, July 20, from 10:00 am to 11:00 am.
Registration required. Fee: $15 (non-refundable).
Visit a working apiary to see how honeybees make this liquid gold we call honey. Learn the sources determining a honey’s color, aroma and flavor and how honey is harvested and extracted from the hive. Most importantly – learn how to select quality honeys. Guests will enjoy a tour and “Tasting Flight” of honey. Meet at Farm: 1535 New Suffolk Road, Cutchogue. Please bring your own chair.
Register here: https://cutchogue.librarycalendar.com/event/copy-honey-tasting-salt-air-farm-73866
