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Start the New Year the French way with the delicious tradition of galette des rois!

Indulge in delicious galettes by Blue Duck Bakery  at this special edition of French Thursdays, Demarchelier Bistro weekly conversation en français evenings.

Literally the “Kings’ cake,” the galette des rois is a mouth-watering puff pastry confection with almond-flavored frangipane filling. Each cake contains a small, porcelain charm, or fève. Find the fève and you’ll be crowned king or queen for the day, and also win a prize.

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