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Food & Wine Pairing at Desmond’s

Thursday, May 20 at 6:00 PM – 10pm

Join us for a delicious Food & Wine Pairing Event.  You will enjoy a four-course dinner with each course carefully paired with a complementary wine from around the world.  Cheers!

$50 per person plus tax & 20% service


Reservation required call 631.846.2335



First Course

Strawberry Pomegranate Salad – Local field greens, fresh sliced strawberries, pomegranate seeds, crumbed goat cheese, citrus vinaigrette

Adamado Vinho Verde (Portugal)


Second Course

Farfalle Pesto Alfredo – Sundried tomatoes, roasted red peppers, creamy pesto sauce, micro arugula

Torre Oria Rosé (Spain)


Third Course

Braised Short Rib – baby red smashed potatoes, sauteed snow peas, crispy parsnips, red wine demi

Ferraio Tuscana Russo (Italy)


Fourth Course

Lemon Meringue Bar

Les Allies Pet Nat Rosé (France)