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Hallockville Museum Farm, a 28-acre preserved farm homestead on the North Fork, is hosting a hands-on, farm-to-table workshop that will explore the role of food throughout the centuries on Long Island farms, and how those practices are relevant today. The workshop will include tours of Hallockville’s gardens, farm fields, barns and other buildings; an introduction to its farm animals; and a demonstration of cooking with an authentic wood-burning stove. The workshop will culminate with a hands-on cooking activity. This History at Hallockville Farm-to-Table workshop will be held Saturday, May 7 from 9 a.m. to noon at Hallockville Museum Farm, 6038 Sound Ave., Riverhead. Tickets for the workshop are $50 for Hallockville members and $65 for non-members, and may be purchased online at www.hallockville.org.

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