About
Food & Wine Pairing at Desmond’s
Wednesday, November 16 at 6:00 PM
Join us for a delicious Food & Wine Pairing Event. You will enjoy a four course dinner with each course carefully paired with a complementary wine from around the world. Cheers!
$54.95 per person plus tax & gratuity
Reservation required call 631.846.2335
MENU:
First Course Fig and Prosciutto Salad Black mission figs, sliced prosciutto, shaved pecorino Romano,balsamic red onions, Arcadian lettuce Wine TBA
Second Course Grilled Shrimp Risotto Creamy rice mixed with peas topped with twin marinated grilled shrimp Wine TBA
Third Course Bacon Wrapped Chicken Roulade Herbed potato gnocchi, carrot puree, beurre rouge Wine TBA
Fourth Course Wine Poached Pear Spice Tart Wine TBA