Here are some of the stories you may have missed this week on northforker.com. To keep up with food, wine, real estate and lifestyle on the North Fork, follow @northforker1 on Twitter.
Goodale Farms will soon serve up a beer brined cheese http://t.co/JezvGXge7H @GoodaleFarms
— northforker (@northforker1) March 4, 2014
One coupon book every East End foodie should buy: http://t.co/4mzxdmWEz8
— northforker (@northforker1) March 8, 2014
Blue Duck Bakery’s products get regional recognition: http://t.co/Komi5MZOUl
— northforker (@northforker1) March 5, 2014
Boutique Beat: Candles that smell like Entenmann’s at Martha Clara Vineyards http://t.co/3ixvg8extS
— northforker (@northforker1) March 4, 2014
The Spin: Daylight who now? Check out Sheri Winter Clarry’s latest column http://t.co/Q2JtC6sjrC @noforealestate #northfork #daylightsavings
— northforker (@northforker1) March 7, 2014
North Fork Dream Home: Waterside retreat in East Marion http://t.co/fR5dLQAgsy pic.twitter.com/p0DSMlI8V9
— northforker (@northforker1) March 4, 2014
It might not be in the front of your mind now, but a thermal growler is great for craft beer fans come hotter temps: http://t.co/JeUwLQaWvI
— northforker (@northforker1) March 7, 2014
