Northforker came upon these interesting tidbits in the news. From one of our great hops farms being featured in the Wall Street Journal to our favorite roaming pizza truck, Rolling in Dough, serving up pies to Bill and Hillary Clinton. Of course, you can read the best news coverage of the North Fork and Shelter Island every day all day at The Suffolk Times, The Riverhead News-Review and Shelter Island Reporter.
Paumanok Vineyards has been nominated for American Winery of the Year in Wine Enthusiast’s 2013 Wine Star Awards.
Condzella’s Farm in Wading River was featured in a Wall Street Journal article New York Farmers Give Hops a Shot.
Garden of Eve Organic Farm & Market in Riverhead was recently featured in Susan M. Novick’s New York Times piece A Short Distance From Farm to Table.
Ina Garten gave a shoutout to our favorite North Fork traveling pizza truck Rolling in Dough in her Barefoot Contessa blog. The pizza truck also served up some slices to Bill and Hillary Clinton recently.
Long Island Malbec getting the attention it deserves: Osprey’s Dominion Vineyards, Shinn Estate Vineyards, Lenz Winery, Bedell Cellars and Raphael all featured in The New York Times article Malbec, Doing Fine on Its Own.
