Greenport has nearly two dozen restaurants to keep tourists coming back summer after summer and a handful that keep locals fed year round. But only one, Salamander’s on Front, is known specifically for its famous fried chicken.
2017 marks 25 years of business in the harborfront village for Salamander’s owner Claudia Helinski. She has operated three different businesses under the Salamander’s name since 1992, with the current incarnation located at 38 Front St.
Miloski’s Poultry Farm in Calverton, pictured above, sells fresh turkeys. Call (631) 727-0239 for more info. (Credit: Barbaraellen Koch)
For some, Thanksgiving dinner is a chance to show off their culinary skills. For others, it’s just a stressful day in the kitchen.
For those of you who’d like to skip the cooking thing altogether, you’re in luck. There are plenty of local places that will cook Thanksgiving dinner for you, making choosing the wine the hardest decision you’ll have to make.
Here are eight North Fork eateries offering either a complete Thanksgiving dinner to-go or ready-made sides for your holiday table. (more…)