Northforker staffers Michelina Da Fonte — our reigning taste test champ — and Cerria Torres square off in a battle to see who the true expert is on apple pie. Served slices from Briermere Farms, Hallock’s Cider Mill and Breeze Hill Farm & Preserve they had to guess which one came from each place in this recurring segment featuring locally sourced products.
Filmed by Krysten Massa, Grant Parpan and Kaylyn Ahrenstein
Edited by Krysten Massa
Nothing says it’s fall louder than apple cider and doughnts. I never thought I would find better ones than at Tice farms, located in Woodcliff Lake, N.J., which was a major part of my childhood (sigh.)
I’ve been on a mission to find a replacement since I moved to the East End and my search is finally over! They’re the best of the best in both categories apple cider and doughnuts — Breeze Hill Farm & Preserve in Peconic, N.Y. (more…)