Since 2017, Carly and Jonathan Copeland have been operating the food truck at 8 Hands Farm in Cutchogue, providing a unique “farm to food truck” experience North Fork foodies have come to love. (more…)
Saturday, Sept. 29, 10-11:30 a.m.: Going behind the scenes at 8 Hands Farm, 4735 Cox Lane, Cutchogue. Join Peconic Land Trust for a walking tour of this family farm. Meet the Geppel family and see the farm animals, crops, handmade yarn and fiber products. Learn about the challenges and rewards of working the land. Food truck on-site for lunch. Rain cancels. Fee: $5. Register: 631-283-3195, firstname.lastname@example.org.
The North Fork Foodie Tour was back and bigger than ever for its 12th year this past season.
The self-guided culinary adventure gave participants a rare behind-the-scenes look at local farms, vineyards and other establishments that have made the region a destination for farm fresh eats and craft beverages. (more…)
There’s much to be said about breakfast on the North Fork. There’s the spicy and smoky chorizo and egg sandwich from Wednesday’s Table, the savory kielbasa burrito at Wendy’s Deli or the mound of bacon on a Sterlington Deli sandwich. (more…)
Sure, you’ve heard of dining that is farm-to-table, sea-to-table, farm-to-glass or any combination that translates to food and beverage taken directly from the source. (more…)
8 Hands Farm is located on Cox Lane in Cutchogue. The 28 acre-farm is home to heritage breed animals including Icelandic sheep, Tamworth pigs and a variety of heritage breed chickens. (more…)