Jacqueline Malenda inside Madiran The Wine Bar. (Credit: David Benthal)
It’s rare that a sixth-grade science fair project predicts one’s career, but that was the case for Jacqueline Malenda, proprietor of Madiran the Wine Bar in East Setauket. While her classmates were growing sugar crystals and measuring electrical currents, Malenda made wine with grapes from the supermarket.
With her parents’ help, she made that single bottle of 8 percent alcohol-by-volume wine using household items like a potato masher, cheesecloth, pitchers and a funnel.
“After making a presentation at the science fair, I came home with the blue ribbon. And the faculty drank my bottle!” (more…)
Sand City Brewing Co. in Northport. (Credit: Lenn Thompson)
Most any story written about the current state of Long Island beer today mentions the proliferation of small new breweries on Long Island. There really are a lot of breweries on Long Island now. Some are on the bigger side — think Great South Bay Brewery or Greenport Harbor Brewing Company. But most of the new kids on the block are far smaller.
A craft beer flight at Hoptron Brewtique in downtown Patchogue. (Credit: Grant Parpan)
Downtown Patchogue ain’t what it used to be.
Having not been to the village for dinner in more than a year, I was surprised when on a recent Wednesday night I had trouble locating a parking spot and found myself on a 20-minute wait list at the recently opened dining hotspot “That Meetball Place.” (more…)
Davis Peach Farm will be at Sunday’s Peach Festival serving a variety of peach products. (Credit: Davis Peach Farm)
Peach pie, peach jam and peach soap, oh my!
If you’re a Northforker looking for an excuse to venture past Riverhead this weekend, the Rocky Point Farmers Market is hosting its annual celebration of one of summertime’s juiciest local fruits, the peach.