Local meat, vegan food delivery and goodbye to Southold Farm + Cellar: Week in Review

Russ and Karen L’HommeDieu have recently launched Harvest Food Box, a home delivery meal service. (Credit: Nicole Smith)

Russ and Karen L’HommeDieu have recently launched Harvest Food Box, a home delivery meal service. (Credit: Nicole Smith)

Here are the seven most-read posts this week on northforker.com. To keep up with food, wine, real estate and lifestyle news on the North Fork, like us on Facebook, check out our Instagram page (@The_Northforker) and follow @northforker1 on Twitter.

7. Calling all home chefs. Chef Fran’s Kitchenware will soon open in Jamesport.

6. We visited Main Road Biscuit Co. in Jamesport to make this cool video. And guess what? This breakfast and lunch spot is expanding to dinner service.

5. This week’s North Fork dream home is a cedar shake-sided house in Mattituck.

4. This is a neat idea. It’s a North Fork-based home delivery meal service à la Blue Apron.

3. It’s time to wake up the garden. Here are five low-maintenance plants that will thrive on the North Fork. Even for anyone with a brown thumb or limited time.

2. A sad day for the North Fork. Our wine columnist Lenn Thompson bids farewell to Southold Farm + Cellar.

1. Want to eat more pasture-raised chicken and pork? Here are five North Fork farms offering meat.