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Since we launched northforker more than three years ago, we’ve been occasionally writing about the lunches we eat. In the past year and a half alone, we’ve written about more than 30 menu items we’ve sampled. 

It’s a great way to try many different North Fork restaurants and it’s also a savvy way to get the company to pick up the lunch tab for us. (Maybe we should have cut that part!)

The other day, as I sat at my desk with a sad lunch I brought from home, I began to search our archives daydreaming of all the better lunches we’ve written about. With the help of our summer intern, I came up with this list of 10 lunches I’d rather be eating.

bistro 72

Local vegetable flat bread pizza, Bistro 72 in Riverhead ($11)

love lane kitchen

Steak sandwich, Love Lane Kitchen in Mattituck ($14)

mazi

Cold dip sampler, Mazi in Riverhead ($14)

north fork shack

Pulled lamb pita, The North Fork Shack in Southold ($13)

pace's dockside

Mahi mahi tacos, Pace’s Dockside in Mattituck ($18)

petulant wino

Seared tuna club, Petulant Wino in Aquebogue ($15)

Red-Rooster-Bistro-whats-for-lunch

BLT wrap, Red Rooster Bistro in Cutchogue ($15)

rotisserie

Dark meat quarter meal,The Rotisserie and Smokehouse of Southold ($7.50)

southold fish market

Lobster Roll, Southold Fish Market ($20)

wednesday's table

Pork bahn mi, Wednesday’s Table in Southold ($9.50)

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